![Rhabarber-Himbeer-Pavlova Rhabarber-Himbeer-Pavlova](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/33B23947-B3FC-4187-951A-4E0E38B01C12/Derivates/dd0902a5-4585-41af-a96e-4191be0b2b0f.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Baiser
- 240 g Zucker
- 1 geh. EL Speisestärke
- 5 Eiweiß, Zimmertemperatur
- 1 Prise Salz
- 1 TL Zitronensaft
Füllung und Fertigstellung
- 500 g Rhabarber, in Stücken (2 cm)
- 100 g Wasser
- 2 Pck. Tortenguss, weiß
- 50 g Zucker
- 200 g Sahne
- 1 Pck. Sahnesteif
- 10 g Vanillezucker, selbst gemacht
- 250 g Mascarpone
- 125 g Himbeeren
- Nutrition
- per 1 Stück
- Calories
- 1078 kJ / 257 kcal
- Protein
- 3 g
- Carbohydrates
- 29 g
- Fat
- 14 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Himbeer-Baiser-Rolle
1 Std.
Eisbombe Charlotte-Royal
8h 30 min
Nuss-Karamell-Creme-Torte
12 Std.
Schoko-Karamell-Millefeuille
3h 50min
Schoggi-Praliné-Dacquoise
1 Std. 5 Min
Pavlova mit Apfel-Orangen-Kompott
2h 10 min
Asia-Nudeln mit Pute und Pflaumensauce
2h
Beeren-Zitronen-Pavlovas
1h 20min
Kirsch-Baiser-Tarte
2h 15min
Eclairs mit Blaubeerfüllung
2h 30 min
Beeren-Brownies-Trifle
4 Std. 50 Min
Bukarest - Papanasi
45 Min