Devices & Accessories
Sweet Potato Mash with Sage and Hazelnuts
Prep. 10 min
Total 30 min
8 portions
Ingredients
-
blanched hazelnuts50 g
-
fresh sage leaves to taste6 - 8
-
garlic clove1
-
unsalted butter diced100 g
-
water800 g
-
sweet potatoes peeled, diced (2 cm)1000 g
-
milk30 g
-
fine sea salt1 tsp
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
366.9 mg
Protein
3.2 g
Calories
1013.5 kJ /
242.2 kcal
Fat
14.3 g
Fibre
4.8 g
Saturated Fat
6.9 g
Carbohydrates
27.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Very Thermomix® Christmas
63 Recipes
UK and Ireland
UK and Ireland
You might also like...
Spinach Soup and Pea Risotto with Prawns
30 min
Steamed Broccoli and Courgettes
15 min
Basmati Rice
35 min
White Long-grain Rice
35 min
Steamed Brussels Sprouts with Orange Herb Butter
25 min
Asparagus with Romesco Sauce
30 min
Steamed Rice
25 min
Grated Parmesan Cheese
5 min
Mashed Potatoes
45 min
Coconut Creamed Kale
20 min
Brown Rice Salad with Trout
35 min
Steamed Broccoli Mash
35 min