Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g coentros
- 2 dentes de alho
- 40 g azeite
- 1200 g água
- 2 c. chá de sal, mais q.b. p/ temperar
- 300 g arroz
- 950 g bifes de atum fresco
- 1 pitada de pimenta
- 500 g cebola cortada em oitavos
- 30 g vinagre de xerez
- Nutrition
- per 1 dose
- Calories
- 1913.1 kJ / 457.2 kcal
- Protein
- 43.3 g
- Carbohydrates
- 49.6 g
- Fat
- 8.4 g
- Saturated Fat
- 1.4 g
- Fibre
- 2.8 g
- Sodium
- 884.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salmão a vapor com puré de brócolos e batata-doce
30min
Caramelizar 400-500 g de cebola
50p
Salmão com arroz de coentros
25p
Polvo à lagareiro
1óra 30p
Salada de truta e ervilhas
40p
Ervilhas com ovos escalfados
1óra
Escabeche de peixe-espada com batatinha nova e molho de mostarda
50p
Hambúrgueres com arroz de cenoura e espinafres
45p
Medalhões de pescada a vapor com batatas novas e rabanetes
1óra
Lombinho com crosta de mostarda e coentros com puré de cenoura e batata-doce
45p
Bolonhesa de carne
50p
Cantaril com tomate e arroz de cenoura
50p