Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Mehl
- 1 Prise Salz
- 3 Eier
- 60 g Milch
- 120 g Butterschmalz
- 12 Holunderblütendolden, gewaschen
- 75 g Zimt-Zucker-Mischung
- Nutrition
- per 1 Portion
- Calories
- 999 kJ / 239 kcal
- Protein
- 6 g
- Carbohydrates
- 34 g
- Fat
- 8 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Marillenknödel
1sa 15 dk
Bärlauchcremesuppe
30 dk
Apfelstrudel
1sa 20 dk
Zwetschkenknödel mit Butterbröseln
1sa
Grießnockerl
30 dk
Topfenknödel mit Zwetschkenröster
50min
Marillenknödel mit Zuckerbröseln
1h 10min
Gebackene Hollerstrauben
30 dk
Hollerkoch
2sa 50 dk
Holunderblütensirup
72 Std.
Marillenknödel "die Besten"
1sa
Leberknödelsuppe
45 Min