Skip to main content Search
Birnen im Weißweinsud

Birnen im Weißweinsud
4.4 37 ratings
Prep. 10 min
Total 35 min
6 Portionen
Sign up for free

Ingredients

  • Weißwein
    630 g
  • Zucker
    40 g
  • Vanillezucker, selbst gemacht
    20 g
  • Kurkuma, gemahlen
    ½ TL
  • Birnen geschält und geachtelt
    600 g
  • Speisestärke
    20 g

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g
Calories 798 kJ / 190 kcal
Fat 0 g
Fibre 3.3 g
Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Magazin 5/2019 44 Recipes
Germany

You might also like...

Orangen-Likör-Creme

4.7(143)

20 min

Sherry-Zimt-Pflaumen

4.7(7)

1 h 20 min

Christstollenparfait

4.7(156)

8 h 30 min

Gebrannte Eierlikörcreme

3.9(136)

1 h 15 min

Welfenspeise mit Trauben

2.9(17)

2 h 30 min

Apfel-Wein-Tarte

4.2(33)

3 h

Kaffee-Sabayon

4.7(30)

10 min

Rhabarber-Trifle

4.4(52)

20 min

Rotweinbirnen

4.9(104)

3 h 20 min

Gehackter Obstsalat mit Sabayon

4.4(47)

30 min

Zabaglione al Prosecco

4.5(63)

15 min

Limoncello-Creme

4.6(77)

5 h