Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g água
- 1 pitada de sal
- 2 dentes de alho
- 150 g cebola cortada em quartos
- 2 pés de hortelã
- 1 pau de canela
- 1 c. sopa de massa de pimentão
- 500 g carne de vaca cortada em pedaços pequenos
- 500 g frango cortado em pedaços
- 1 c. sopa de banha
- 500 g couve-lombarda cortada em pedaços
- 1 pão de trigo duro cortado em fatias finas
- Nutrition
- per 1 dose
- Calories
- 2160 kJ / 516.3 kcal
- Protein
- 42.6 g
- Carbohydrates
- 40.6 g
- Fat
- 20.9 g
- Saturated Fat
- 6.6 g
- Fibre
- 6.1 g
- Sodium
- 541.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sopa da panela
30 min
Sopa de tomate
45 min
Misturas
1h
Sopa antiga de alho
1 godz. 10 min
Caldo de borrego com hortelã
50 min
Sopa da pedra
1 godz. 30 min
Sopa de tomate
30 min
Açorda de poejos
40 min
Sopa gratinada de feijão e cebola
45 min
Sopa da pedra
13 Std.
Sopa marroquina de cenoura
40 min
Biscoitos fritos
1 godz. 10 min