
Devices & Accessories
Schinken-Käse-Rauten
Prep. 10 min
Total 35 min
10 Portionen
Ingredients
-
Eier (Größe M)6
-
Salz1 ½ TL
-
Pfeffer, frisch gemahlen½ - 1 TL
-
Weizenmehl, universal200 g
-
Backpulver½ TL
-
Milch100 g
-
Semmelbrösel1 TL
-
Hartkäse in Stücken60 g
-
Schinken in Stücken150 g
-
Petersilienblättchen, frisch1 - 2 EL
Difficulty
easy
Nutrition per 1 Portion
Protein
12 g
Calories
681 kJ /
163 kcal
Fat
6 g
Fibre
1 g
Carbohydrates
16 g
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Austria