Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 110 g Mandeln, geschält
- 100 g Weizenmehl, glatt
- 200 g brauner Zucker
- 260 g Haferflocken, kernig
- 150 g Rosinen
- ½ TL Natron
- ½ TL Zimt, gemahlen
- ¼ TL Salz
- 170 g Butter, in Stücken
- 1 Ei (Größe M)
- 300 g Wasser
- 350 g Vollmilchkuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 367 kJ / 88 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 5 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Linzerkipferl
1 Std. 50 Min
Mokka-Nuss-Stangerl
2h 25min
Haselnussbusserl
9 godz. 30 min
Brabanter Knöpfe
1 Std. 30 Min
Zimtschneckchen
3h
Marzipanschnitten
3h 10min
Zitronenküsse
2h 45min
Süße Brotlaibe
2 Std. 20 Min
Spitzbuben mit Eierlikör
10 Std. 40 Min
Mohnkekse mit weißer Schokolade
1 Std. 30 Min
Mandelecken (Nussecken)
3 Std. 30 Min
Schokokipferl mit Krokant
1 Std. 40 Min