Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g de queso mozzarella fresco, en trozos
- 700 g de jitomate guaje (aprox. 6 piezas), asados en el comal
- 100 g de cebolla, en trozo, asada en el comal
- 2 dientes de ajo, con cáscara, asados en el comal
- 1 - 2 chiles serranos chicos, asados en el comal, sin tallo
- 1 cdita de sal fina, o al gusto
- ¼ cdita de pimienta negra molida, o al gusto
- 20 g de aceite vegetal
- 500 g de pechuga de pollo, en cubos (3 cm)
- 400 - 450 g de calabacita grande, en rebanadas a lo largo (3 mm de grosor)
- jocoque, para acompañar
- Nutrition
- per 1 porción
- Calories
- 895 kJ / 213 kcal
- Protein
- 23 g
- Carbohydrates
- 9 g
- Fat
- 10 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo en salsa verde con nopales
40min
Pechugas rellenas de espinaca en salsa de poblano
50min
Cazuela de panela con espinacas y caldillo
30 min
Salpicón de pollo
25min
Tostadas de rajas con pollo
40min
Lasaña light de calabacitas
1 godz.
Pescado para taquear
25min
Pechugas a la reina
35min
Carnitas de atún
40min
Pacholas de pollo con ensalada
40min
Ceviche de pepino y jícama
10min
Portobellos rellenos de pollo low carb
35min