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Ingredients
- 300 g de chorizo, en rebanadas
- 1 cebolla morada, en cuartos
- 2 dientes de ajo, pelados
- 1 pimiento rojo, sin rabo
- 2 - 3 filetes de anchoa en aceite
- 700 g de agua
- 1 cda de paprika, ahumada y molida
- 500 g de papa, pelada y cortada en cubos de 1 cm
- 1 col chica, cortada en cuartos
- 400 g de garbanzo blanco, enlatado, colado
- ½ ramillete hoja de cilantro
- Nutrition
- per 1 porción
- Calories
- 173 kJ / 41.3 kcal
- Protein
- 2 g
- Carbohydrates
- 6.3 g
- Fat
- 1 g
- Fibre
- 1.2 g
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