Devices & Accessories
Pizza log
Prep. 20 min
Total 1 h 55 min
4 portions
Ingredients
Dough
-
extra virgin olive oil plus extra for greasing20 g
-
lukewarm water110 g
-
sugar½ tsp
-
dried instant yeast1 tsp
-
baker's flour plus extra for dusting200 g
-
salt½ tsp
Tomato and mozzarella filling
-
garlic clove1
-
tomato cut into quarters and deseeded1
-
tomato paste50 g
-
dried oregano1 tsp
-
salt½ tsp
-
ground black pepper to taste1 - 2 pinches
-
mozzarella cut into pieces (3 cm)200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
901.5 mg
Protein
17.9 g
Calories
1812 kJ /
431.4 kcal
Fat
21.8 g
Fibre
3.4 g
Saturated Fat
8.1 g
Carbohydrates
38.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Stuffed jacket potatoes (two ways)
1 h 10 min
Butternut and bacon macaroni cheese
1 h 30 min
Hash browns with chive cottage cheese
1 h 15 min
Triple treat ice cream cake
16 h 45 min
DIY fruit dippers
35 min
Soft cinnamon doughnuts
50 min
Zucchini, ham and corn bites
40 min
Florentine potato cakes
40 min
Chicken skewers and rice
40 min
Chicken Caesar pasta salad
55 min
Pizza pockets
1 h 50 min
Three cheese spinach scrolls
2 h 15 min