Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Zwiebeln, halbiert
- 600 g Suppengemüse, in Stücken
- 20 g Öl
- 200 g Speckwürfel, durchwachsen
- 1000 g Kartoffeln
- 1400 g Wasser
-
4
geh. TL Gewürzpaste für Fleischbrühe oder Hühnerbrühe, selbst gemacht
or 4 Würfel Fleischbrühe (für je 0,5 l) - 1 TL Salz
- 6 Prisen Pfeffer
- 400 g Sahne
- 4 Prisen Muskat
- Nutrition
- per 1 Portion
- Calories
- 1250 kJ / 306 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 23 g
- Fibre
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gulasch
2sa
Kartoffel-Porree-Suppe
1ωρ.
Gemüsecremesuppe im Thermomix Friend
35min
Geburtstagskuchen - 10 Jahre Cookidoo
2hod. 20min
Porree-Hackfleisch-Suppe
30 Min
Kartoffel-Eintopf im Thermomix Friend
35min
Tomatencremesuppe
40 λεπτ.
Spaghetti Bolognese mit Basilikum-Parmesan
35min
Schnelle Tomatencremesuppe
30 Min
Grießklößchen-Suppe
1ωρ.
Kartoffelsuppe mit Croûtons
40 λεπτ.
Brokkolicremesuppe
35min