Mandelporridge

Mandelporridge

4.5 280 ratings
Prep. 10 min
Total 15 min
2 Portionen

Ingredients

  • Mandeln geschält
    50 g
  • Wasser
    300 g
  • Datteln, getrocknet, entsteint
    6
  • Vanille, gemahlen
    1 Msp.
    1 TL Vanillezucker, selbst gemacht
  • Zimt, gemahlen
    1 Msp.
  • Salz
    1 Prise
  • Haferflocken, feinblättrig
    60 g
  • Orangensaft frisch gepresst (siehe Variation)
    100 g
  • Beeren, gemischt, frisch (zum Garnieren)

Nutrition per 1 Portion

Calories 484 kcal / 2024 kJ
Protein 12 g
Fat 15 g
Carbohydrates 85 g
Fibre 11.4 g
Saturated Fat 1 g
Sodium 82 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...