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Ingredients
- 2 tsp dried fennel seeds
- 1 tsp dried chilli flakes
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 150 g plain flour, plus extra for dusting
- 100 g unsalted butter, soft
- 1 egg yolk, from large egg
- 2 pinches fine sea salt
- 1 large egg, beaten
- sea salt flakes, for sprinkling
- Nutrition
- per 1 piece
- Calories
- 190.7 kJ / 45.6 kcal
- Protein
- 1.6 g
- Carbohydrates
- 3 g
- Fat
- 3 g
- Saturated Fat
- 1.8 g
- Fibre
- 0.1 g
- Sodium
- 44.6 mg
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