Geröstete Safranmandeln

Geröstete Safranmandeln

3.1 12 rating

Prep. 5 min

Total 1 h 30 min

8 Portionen

Ingredients

Wasser
150 g
Safran gemahlen (0,1 g)
1 Dose
Olivenöl
2 EL
Meersalzflocken
2 ½ TL
Zitronensaft
130 g
Mandeln blanchiert
250 g

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g

Calories 910 kJ / 217 kcal

Fat 19 g

Fibre 4.3 g

Carbohydrates 2 g

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Also featured in

THERMOMIX® Magazin 2/2019 44 Recipes
Germany

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Germany

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