Devices & Accessories
Carrot Hummus
Prep. 10 min
Total 15 min
12 portions
Ingredients
-
garbanzo beans (approx.16 oz), drained1 can
-
ice cubes3
-
carrots in pieces (½ in.)6 oz
-
apple honey crisp (approx. ½ apple), peeled and cut into pieces3 oz
-
orange juice3 tbsp
-
olive oil1 oz
-
tahini3 tbsp
-
turmeric powder to taste½ tsp
-
ground ginger¼ tsp
-
garlic powder¼ tsp
-
salt to taste½ tsp
-
sliced raw vegetables to serve
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
356 kJ /
85 kcal
Fat
5 g
Fibre
1 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Snack Time for Kids
10 Recipes
United States
United States
You might also like...
Cheesy Zucchini Pappardelle
50 min
Sweet Pea and Zucchini Soup
30 min
Irish "Potato" Candy
30 min
Asian Cabbage Salad
50 min
Lentil Loaf
1 h 10 min
Horchata
24 h 10 min
Beet Hummus
20 min
Pear and Coconut Muesli
10 min
Quinoa Salad with Brazil Nut and Cilantro Pesto
55 min
Eggplant and Almond Dip
20 min
Spring Pea Green Soup
15 min
Almond Butter Oatmeal Cookies
20 min