Arroz de carapau - Kedgeree

Arroz de carapau - Kedgeree

3.1 8 ratings
Prep. 15 min
Total 1 h
6 doses

Ingredients

  • água
    1400 g
  • ovos
    4
  • carapau (4 unid. aprox.)
    750 g
  • sal
    1 ½ c. chá de
  • alho-francês cortado em pedaços
    300 g
  • manteiga
    80 g
  • açafrão
    1 c. chá de
  • caldo de legumes caseiro
    1 c. chá de
    1 cubo de caldo de legumes
  • arroz basmati
    350 g
  • aneto só as folhas picadas
    5 pés de

Nutrition per 1 dose

Calories 509 kcal / 2128 kJ
Protein 35 g
Fat 20 g
Carbohydrates 47 g
Fibre 2 g

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