Devices & Accessories
Chicken Noodle Bowl
Prep. 25 min
Total 35 min
4 portions
Ingredients
-
chicken stock48 oz
-
red miso (or akamiso)3 oz
-
fresh ginger in 4 pieces2 in.
-
kombu2 in.
-
chicken breast, skinless, boneless sliced (½ in)12 oz
-
ponzu sauce1 oz
-
sesame oil½ tsp
-
udon noodles6 ½ oz
-
bok choy in pieces (½ in.)8 oz
-
sweet corn kernels8 oz
-
cucumber diced6 oz
-
fresh jalapeño chili sliced1
-
mint leaves to garnish16
-
lime cut into wedges2
Difficulty
easy
Nutrition per 1 portion
Protein
35 g
Calories
1711 kJ /
409 kcal
Fat
6 g
Fibre
5 g
Carbohydrates
53 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Steam Around the World
9 Recipes
United States
United States
You might also like...
Chicken Pad Thai
45 min
Soy Poached Chicken
50 min
Sesame Ginger Chicken with Zoodles
40 min
Longevity Noodles
40 min
Asian-Style Sautéed Rice
35 min
Beef and Broccoli Sauté
30 min
Huli Huli Chicken Skewers
50 min
Chicken and Quinoa with Peach Salsa
40 min
Korean Beef Sauté
1 h 25 min
Steak Stir Fry Salad
35 min
Pork and Mushroom Wraps
30 min
Thai Coconut Lemongrass Chicken Soup
50 min