Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 ovos grandes
- 200 g leite
- 150 g óleo
- 270 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- 150 g queijo feta esfarelado
- 1 c. sopa de salsa picada
- 1 pitada de pimenta
- 1 pitada de sal
- 200 g tomate-cereja cortado em quartos
- Nutrition
- per 14 unidades
- Calories
- 12589.4 kJ / 3009 kcal
- Protein
- 69.9 g
- Carbohydrates
- 232.3 g
- Fat
- 201 g
- Saturated Fat
- 41.2 g
- Fibre
- 9.9 g
- Sodium
- 2141.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cuscuz de caldo-verde
20 min
Bolachas de Parmesão e ervas
1 godz. 35 min
Quiche de curgete com crumble de parmesão
1 Std. 15 Min
Scones de queijo cheddar e azeitonas
25min
Quadrados de maçã
1h
Bolinhos gregos de curgete (Kolokithokeftedes) - TM6
45 min
Focaccia recheada
3h
Coroa de Verão
2 godz. 15 min
Coroa do advento
1h 30min
Pães de leite
1 godz. 35 min
Pão de cenoura
1h 40min
Brioche de abóbora
2h