Skip to main content Search
Breakfast Eggs with Bacon and Roasted Peppers

Breakfast Eggs with Bacon and Roasted Peppers
4.4 8 rating
Prep. 15 min
Total 35 min
6 portions
Sign up for free

Ingredients

  • bacon
    12 slices
  • roasted red peppers, preserved drained, sliced (5 mm)
    120 g
  • pitted black olives (optional) halved
    6
  • medium eggs
    6
  • fine sea salt to taste
  • ground black pepper to taste
  • water
    500 g

Difficulty

easy

Nutrition per 1 portion

Protein 9 g
Calories 877 kJ / 210 kcal
Fat 19 g
Fibre 0.5 g
Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Steaming 10 Recipes
UK and Ireland

You might also like...

Cheese Omelette with Spinach and Tomatoes

4.5(99)

30 min

Pear and Cucumber Smoothie

4.0(4)

10 min

Steamed Chicken Frittata with Vegetable Rice

3.7(11)

40 min

Bacon-wrapped Turkey Leg with Potatoes

3.8(6)

1 h 40 min

Honey Lime Chicken with Mango Chutney

3.7(78)

1 h 15 min

Mango, Strawberry and Pineapple Slush Smoothie

3.9(11)

10 min

Mango and cayenne juice

4.1(7)

10 min

Exotic Fruit Pudding

3.8(5)

5 min

Pear, Apple, Kiwi and Ginger Juice

4.6(18)

5 min

Mango Cappuccino

4.3(6)

10 min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

4.7(33)

45 min

Pork Chops with Orange

4.2(31)

2 h 25 min