Compatible versions
New England clam chowder (Sopa de almejas de Nueva Inglaterra)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de almejas frescas
- 2 cucharadas de sal
- 150 g de cebolla en cuartos
- 650 g de agua
- 20 g de mantequilla
- 150 g de dados de beicon ahumado
- 2 - 3 tallos de apio en rodajas finas
- 100 - 120 g de puerro en rodajas finas (solo la parte blanca)
- 1 hoja de laurel seca
- 400 g de patatas en dados de aprox. 1 cm
- 1 - 2 pellizcos de tomillo seco
- 1 cucharadita de sal
- 200 g de leche
- 200 g de nata
- 2 - 3 pellizcos de pimienta negra molida
- crackers para acompañar
- Nutrition
- per 1 ración
- Calories
- 1218 kJ / 291 kcal
- Protein
- 18.1 g
- Carbohydrates
- 15.5 g
- Fat
- 17.4 g
- Saturated Fat
- 9.1 g
- Fibre
- 2.4 g
- Sodium
- 1035.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Jugo de carne, empanadas y chimichurri (Black Diamond)
2 godz.
Sopa picante de coco y langostinos
30min
Sopa thai de pollo
30min
Crema de tomate
30min
Crema de espárragos y queso Brie
30min
Bisque de camarón
25min
Satay de pollo con salsa de cacahuetes (Hestan Cue™)
2 Std. 25 Min
Bloody Mary
5min
Chimichurri de jalapeño y albahaca
10 Min
Tacos de lechuga Hunan
35 min
Boeuf bourguignon (Julie & Julia)
2 godz. 40 min
Sopa de lima
40 min