Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le biscuit et la garniture
- 4 œufs
- 120 g de sucre roux
- 10 g d'extrait de vanille
- 70 g de farine de blé
- 30 g de fécule de maïs
-
80
g de crème de cassis
or 80 g de sirop de cassis - 100 g d'eau
- 120 g de gelée de cassis
- quelques grains de cassis frais (optional)
Le nappage
- 125 g de chocolat noir, détaillé en morceaux
- 160 g de crème liquide 30-40% m.g.
- Nutrition
- per 1 part
- Calories
- 924 kJ / 218 kcal
- Protein
- 4.3 g
- Carbohydrates
- 38.5 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bûche tout chocolat
7h 20 min
Bûche express au praliné
45min
Bûche chocolat-orange
3h 45min
Minibûche cerise amarena
40min
Bûche roulée vanille-chocolat
2h
Bûche chocolat, orange et gingembre
13h 20min
Galette magique des Rois
3 Std. 15 Min
Galette tout chocolat
1 godz. 35 min
Bûche meringuée au citron
1h 15min
Décembre - Bûche choco caramel
50min
Bûche aux marrons
1 Std. 40 Min
Bûche aux épices façon tatin
1h 15min