Mint choc chip ice cream

Mint choc chip ice cream

3.9 11 ratings

Prep. 15 min

Total 4 h 15 min

6 portions

Ingredients

shelled unsalted pistachio nuts
200 g
coconut cream chilled (see Tips)
320 g
fresh mint leaves
12
pure maple syrup
140 g
vanilla bean paste (see Tips)
1 tsp
food-grade peppermint oil (see Tips)
1 - 2 drops
cacao nibs
4 tsp

Chocolate coating

coconut oil
200 g
pure maple syrup
100 g
raw cacao powder
120 g
salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 11.2 g

Calories 3287.6 kJ / 783.8 kcal

Fat 65.3 g

Fibre 9.8 g

Carbohydrates 37.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Coconut Yoghurt

Coconut Yoghurt

19 h 15 min

Peanut butter chocolate cups

Peanut butter chocolate cups

1 h 30 min

Raw zucchini bolognaise (Thermomix® Spiralizer, using modes)

Raw zucchini bolognaise (Thermomix® Spiralizer, using modes)

15 min

Sardines in parcels with green bean salad

Sardines in parcels with green bean salad

1 h

Miso soup

Miso soup

30 min

Chocolate energy bars

Chocolate energy bars

1 h

Easy marshmallows

Easy marshmallows

4 h 25 min

Rainbow cauliflower sushi

Rainbow cauliflower sushi

50 min

Berry coconut cashew bars

Berry coconut cashew bars

2 h 40 min

Jam-filled sweet potato doughnuts

Jam-filled sweet potato doughnuts

3 h 10 min

Lemon coconut bliss balls

Lemon coconut bliss balls

40 min

Healthy chocolate mousse

Healthy chocolate mousse

10 min