Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Soaking
- 80 g raw cashews (see Tips)
- filtered water, for soaking
- ½ tsp salt
Bang bang sauce
- 60 g vegan mayonnaise (see Tips)
- 40 g Sriracha® sauce
- 20 g pure maple syrup
Batter and spice crumb
- 50 g panko breadcrumbs
- 1 ½ tsp garlic powder
- 1 ½ tsp onion powder
- 1 tsp ground black pepper
- ½ tsp paprika
- 1 tsp curry powder
- 2 tsp salt
- 200 g filtered water
- 1 tsp apple cider vinegar
- 1 tbsp coconut flour
- 45 g gluten free cornflour
- 2 tsp Sriracha® sauce
- coconut oil, for frying
- 1 broccoli, cut into florets
- Nutrition
- per 1 portion
- Calories
- 1708.2 kJ / 406.7 kcal
- Protein
- 10.3 g
- Carbohydrates
- 31.8 g
- Fat
- 25.5 g
- Fibre
- 6.2 g
In Collections
Alternative recipes
Nachos with beans and cashew sour cream
50min
Chickpea shawarma salad bowl
40min
Smoky beetroot and black bean sliders with soused cucumber
1h 20min
Satay noodle salad
35min
Vietnamese jackfruit rice paper rolls
1h
Tandoori portobellos with creamy coconut raita
40min
Crispy rice paper rolls
40min
Black bean enchiladas
1h 20min
Cauliflower tacos with chipotle sauce
3h 45min
Sticky Sriracha tofu bowl
45min
Pulled BBQ jackfruit
25min
Vegan walnut and black bean burger
4h 40min