Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Milch
- ½ Würfel Hefe (20 g)
- 60 g brauner Zucker
- 1 Ei (Kl. M)
- ½ TL Salz
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 TL Kardamom, gemahlen
- ½ TL Zimt, gemahlen
- 75 g Butter, weich, in Stücken
- 2 EL Hagelzucker
- Nutrition
- per 1 Scheibe
- Calories
- 638 kJ / 152 kcal
- Protein
- 3 g
- Carbohydrates
- 24 g
- Fat
- 4 g
Alternative recipes
Gedrehter Hefezopf
2 Std.
Lamm aus süßem Hefeteig
1 Std. 30 Min
Basis-Hefeteig für süßes Gebäck
2 Std.
Hefezopf
2hod. 20min
Hefezopf
3 Std.
Nuss-Striezel
1 Std. 30 Min
Hefezopf "Take five"
2hod. 20min
Puddingschnecken
2 Std.
Apfel-Hefe-Schnecken
2 godz. 40 min
Zimtschnecken
1 Std. 20 Min
Kanelbullar - schwedische Zimtschnecken
1h 55min
Klassischer Streuselkuchen
3h 20min