Vieiras "Rias baixas"
TM5 TM31 TM6

Vieiras "Rias baixas"

4.7 (96 ratings)

Ingredients

  • 500 g de cebolla en cuartos
  • 120 g de aceite de oliva virgen extra
  • 250 g de vino blanco D.O. Ribeiro
  • 1 pellizco de sal
  • 100 g de jamón serrano en dados pequeños
  • 1 cucharada de perejil fresco picado
  • 8 vieira limpias
  • 2 cucharadas de pan rallado

Nutrition
per 1 ración
Calories
906.6 kJ / 216.9 kcal
Protein
8.5 g
Carbohydrates
7.8 g
Fat
16.8 g
Fibre
1.2 g

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