Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Rapsöl
- 60 g Balsamico-Essig
- 50 g Ahornsirup
- 15 g Zitronensaft
- 130 g frische Heidelbeeren
- ¼ TL Salz
- ¼ TL schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 539 kJ / 129 kcal
- Protein
- 0 g
- Carbohydrates
- 9 g
- Fat
- 10 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kräuterbutter
10min
Alpendressing mit RUPP Feinster Streich Bergkäse
5 Min
Heidelbeer-Balsamico-Dressing
5 Min
Birchermüsli to go
40min
Overnight Oats mit Feigen
13 godz.
Rote-Rüben-Salat mit Blutorangenvinaigrette
40min
Kürbiskern-Salatsauce
10min
Waldorfsalat mit Weintrauben
1h
French Dressing
5 Min
Orangen-Mohn-Joghurt Dressing
5 Min
Radieschenblätterpesto mit Haselnüssen
45min
Kohlrabi-Apfel-Rohkost mit Löwenzahn und karamellisiertem Ziegenkäse
15min