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Ingredients
- 200 g de crème liquide 30-40% m.g.
- 1 branche de romarin frais
- 1000 g d'eau
- 500 g de carottes, coupées en tronçons
- 2 œufs
- 15 g de beurre
- 200 g de fromage de chèvre frais, type Petit Billy
- 3 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 1030.2 kJ / 248.5 kcal
- Protein
- 8 g
- Carbohydrates
- 7.7 g
- Fat
- 20.8 g
- Fibre
- 2.2 g
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