Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g di pistacchi al naturale sgusciati e spellati
- 6 uova
- 1 bustina di cremor tartaro (8 g)
- 260 g di farina tipo 00
- 280 g di zucchero
- 1 pizzico di sale
- 120 g di olio di semi di girasole
- 200 g di acqua
- 1 bustina di lievito in polvere per dolci
- 80 g di gocce di cioccolato bianco
- Nutrition
- per 1 fetta
- Calories
- 1182 kJ / 283 kcal
- Protein
- 5.2 g
- Carbohydrates
- 36.2 g
- Fat
- 13 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chiffon cake alla vaniglia
1 Std. 30 Min
Chiffon cake alle fragole
1 Std. 30 Min
Chiffon cake alla vaniglia con crema al latte
5h
Chiffon cake alla zucca
2 Std. 30 Min
Chiffon cake cappuccino
1 Std. 10 Min
Chiffon cake
4h
Pastiera cioccolato e Rum con coulis di fragole
3 Std. 30 Min
Chiffon cake ai frutti di bosco
1 Std. 30 Min
Chiffon cake bicolore
1 Std. 30 Min
Chiffon cake alle nocciole con glassa al cioccolato al latte
1 Std. 30 Min
Chiffon cake al limone
1 Std. 30 Min
Chiffon cake al cioccolato
1 Std. 10 Min