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Ingredients
- 3 rote Paprika
- 50 g Mandelstifte
- 80 g Parmesan, in Stücken
- 2 Knoblauchzehen
- ½ TL Salz
- 2 Prisen Cayenne-Pfeffer, gemahlen
- 140 g Olivenöl und etwas mehr zum Bedecken
- Nutrition
- per 1 Flasche
- Calories
- 8326 kJ / 1990 kcal
- Protein
- 44 g
- Carbohydrates
- 43 g
- Fat
- 186 g
- Saturated Fat
- 34 g
- Fibre
- 15.9 g
- Sodium
- 2286 mg
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