Bolo de ginguba

Bolo de ginguba

4.6 12 ratings
Prep. 50 min
Total 1 h
10 doses

Ingredients

Bolo
  • limão só a casca
    1
  • manteiga mais q.b. p/ untar
    120 g
  • açúcar
    300 g
  • leite
    220 g
  • ovos
    4
  • farinha tipo 55 mais q.b. p/ polvilhar
    380 g
  • fermento em pó p/ bolos
    1 ½ c. chá de
Cobertura
  • amendoim
    250 g
  • caramelo líquido
    200 g
  • manteiga
    10 g
  • leite condensado
    120 g

Nutrition per 1 dose

Calories 647.7 kcal / 2710.1 kJ
Protein 15.6 g
Fat 28.5 g
Carbohydrates 86.9 g
Fibre 3.3 g
Saturated Fat 10.6 g
Sodium 164.2 mg

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