Fricassé de bacalhau
TM6 TM5 TM31

Fricassé de bacalhau

4.4 (9 ratings)

Ingredients

  • 10 g salsa
  • 800 g água
  • 1 ½ c. chá de sal
  • 800 g batata (de casca vermelha p/ fritar) cortada em rodelas grossas
  • 600 g postas de bacalhau demolhado
  • 35 g sumo de limão
  • 4 gemas de ovo
  • 35 g azeite, mais q.b. p/ untar
  • 100 g cebola
  • 1 dente de alho
  • 30 g farinha
  • 1 pitada de pimenta

Nutrition
per 1 dose
Calories
2094.9 kJ / 500.7 kcal
Protein
67.7 g
Carbohydrates
29.7 g
Fat
10.8 g
Saturated Fat
2.2 g
Fibre
3.4 g
Sodium
7628 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes