Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g de pimientos rojos cortados en dos trozos, sin semillas (1200 g)
- 1 berenjena en mitades longitudinales
- 4 dientes de ajo
- 60 g de aceite de oliva virgen extra
- 1 ½ cucharadita de sal
- Nutrition
- per 1 tarro
- Calories
- 2212 kJ / 529 kcal
- Protein
- 9.1 g
- Carbohydrates
- 54.2 g
- Fat
- 32.1 g
- Saturated Fat
- 4.7 g
- Fibre
- 21 g
- Sodium
- 1775.2 mg
In Collections
Alternative recipes
Berenjenas al ajillo
50 min
Paté de champiñones y nueces
5min
Pakora de berenjena con salsa de yogur
1h
Mermelada agridulce de tomate
30 min
Berenjenas confitadas
35 min
Compota de berenjenas
35 min
Confitura navideña de naranja
35 min
Limones encurtidos
1h
Dip de tomates secos
5min
Paté de aguacate
5min
Paté de berenjena (Baba ganush) - Líbano
2 Std. 10 Min
Paté libanés de berenjena (Baba ganoush)
1h 15 min