Pães de banana e centeio

Pães de banana e centeio

3.7 3 ratings
Prep. 20 min
Total 1 h 35 min
6 unidades

Ingredients

  • banana cortada em pedaços
    125 g
  • leite
    160 g
  • mel
    15 g
  • fermento de padeiro seco (7 g)
    1 c. chá de
  • farinha de centeio mais q.b. p/ polvilhar
    150 g
  • farinha tipo 65 mais q.b. p/ polvilhar
    180 g
  • sal
    1 c. chá de
  • sementes de papoila
    15 g

Nutrition per 1 unidade

Calories 256 kcal / 1070 kJ
Protein 8 g
Fat 3 g
Carbohydrates 47 g
Fibre 4.4 g

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