Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 140 g plain flour
- ½ tsp baking powder
- 1 pinch fine sea salt
- 70 g unsalted butter, chilled, diced, plus extra for greasing
- 30 g icing sugar
- 2 egg yolks, from large eggs
- 1 Tbsp whole milk
Filling
- 200 g pecan nuts
- 60 g soft dark brown sugar
- 60 g unsalted butter, soft
- 110 g maple syrup
- 2 large eggs
- 2 - 3 Tbsp apricot jam
- Nutrition
- per 1 piece
- Calories
- 778 kJ / 186 kcal
- Protein
- 2 g
- Carbohydrates
- 17 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Blueberry Coffee Cake
1 godz.
Almond Cake with White Chocolate Topping
2h 50min
Nectarine Tart with Hazelnut Frangipane
50 min
Hazelnut Bavarian
6 Std. 25 Min
Orange and Poppy Seed Yoghurt Dressing
5min
Plum and Blackberry Upside-Down Cake
1 godz.
Spiced Autumn Fruit Cobbler
1h 20min
Fresh Fruit Tarts
7 Std. 5 Min
Raspberry Peach Crumb Cake
2 Std.
Apple Crumble Cake
1sa 10 dk
Blackberry Muffins with Cardamom Crunch Topping
30 min
Maple, Pecan and Banana Bread
1h 30min