
Devices & Accessories
Quince Torta
Prep. 30 min
Total 8 h
16 slices
Ingredients
Slow-baked Quinces
-
water1500 g
-
sugar800 g
-
quinces washed and halved6
-
blanched almonds250 g
-
freshly squeezed lemon juice100 g
Cake
-
sugar160 g
-
unsalted butter diced, plus extra for greasing125 g
-
medium egg1
-
self-raising flour150 g
-
strong brewed coffee3 Tbsp
-
baking powder½ tsp
-
icing sugar for dusting
-
cream for serving
Nutrition per 1 slice
Calories
451 kcal /
1887 kJ
Protein
5 g
Fat
15 g
Carbohydrates
79 g
Fibre
2 g
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UK and Ireland
UK and Ireland