Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Bund Petersilie, frisch, Stiele entfernt
- 1 Zwiebel
- 1 Knoblauchzehe
- 800 g gehackte Tomaten, aus der Dose
- 290 g Kidney-Bohnen, aus der Dose, abgespült, abgetropft
- 300 g Parboiled Reis
- 1 EL Olivenöl
- 1 EL Tomatenpüree
- 2 Gemüsebouillonwürfel (für je 0,5 l)
- 350 g Wasser
- 1 Prise Salz, nach Belieben
- 1 Prise Pfeffer, nach Belieben
- Nutrition
- per 1 Portion
- Calories
- 1865 kJ / 440 kcal
- Protein
- 15 g
- Carbohydrates
- 76 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spaghetti Blumenkohl-Bolognese
45 Min
Schnelle Pasta al forno
55min
Gemüse-Tomatenreis mit Bohnen
35 dk
Griechischer One-Pot
30 dk
Rigatoni mit Peperoni-Sauce
30 dk
Gnocchi-Gratin mit Lauch
50min
Ofenguck mit Zucchetti
1h 10min
Tomaten-Spinat-Pasta
35 dk
Blumenkohl-Linsen-Curry
45 Min
Rizi Bizi
35 dk
Vegetarische Carbonara
30 dk
Gnocchi Tricolore
35 dk