Elisenlebkuchen
TM6 TM5

Elisenlebkuchen

4.7 (546 ratings)

Ingredients

  • 60 g Orangeat
  • 60 g Zitronat
  • 380 g Mandeln, ganz
  • 3 Eier
  • 180 g Honig, z.B. Akazienhonig
  • 2 TL geriebene Zitronenschale
  • 2 TL Zimt
  • 2 Msp. Nelken, gemahlen
  • ½ TL Backpulver
  • 30 Oblaten (Ø 7 cm)
  • 200 g Kuvertüre, in Stücken

Nutrition
per 1 Stück
Calories
669 kJ / 160 kcal
Protein
5 g
Carbohydrates
13 g
Fat
10 g
Fibre
2.1 g

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