Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Sonnenblumenöl
- 1 Knoblauchzehe
- 1 Ei
- 1 TL Zitronensaft
- 1 TL Senf
- ¼ TL Salz
- ¼ TL Pfeffer
- 1 Dose Safranfäden, 0,1 g (z.B. von Fuchs)
- Nutrition
- per 1 Portion
- Calories
- 1594 kJ / 381 kcal
- Protein
- 1 g
- Carbohydrates
- 0 g
- Fat
- 43 g
- Fibre
- 0 g
In Collections
Alternative recipes
Sauce Béarnaise
40min
Vitello Tonnato
48 godz.
Mojo Amarillo
45 min
Gruyère-Butter mit Haselnüssen
1h 50min
Tapenade
5 min
Kräuter Aioli ohne Ei
20 min
Zitrus-Aioli
10 min
Albondigas mit feuriger Tomatensauce
40min
Gin-Tonic-Sorbet
14 Std.
Kräuterbutter au Café de Paris
1h 10min
Rote Mojo Sauce
10 min
Aioli, klassisch
10 min