Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
2000
g frische Zwetschken, halbiert, entsteint
or 2000 g Pflaumen, halbiert, entsteint -
¼ - ½
TL Zimt, gemahlen
or ¼ - ½ TL Wiener Süße Mischung "Feine Prise" - 25 g Rum
- 60 g Vanillezucker, selbst gemacht
- Nutrition
- per 1 Schraubglas
- Calories
- 1634 kJ / 389 kcal
- Protein
- 4 g
- Carbohydrates
- 79 g
- Fat
- 1 g
- Fibre
- 16 g
In Collections
Alternative recipes
Marillenröster
30 Min
Marillenmarmelade
35 Min
Gebackene Hollerstrauben
30 Min
Marillenmarmelade mit Vanille
1h 5min
Marillenkompott mit Lavendel und Pistazien
2h 30min
Zwetschkenröster
1 Std. 30 Min
Hollerkoch
2h 50min
Ribiselgelee mit Lavendel und Prosecco
1h 10 phút
Marillennektar
2h
Kirschenmarmelade mit Schokomarzipan
1 Std. 20 Min
Ribiselgelee
55min
Germknödel
1 Std.