Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g water
- 450 g rhubarb, leaves removed, cut in pieces (3-4 cm)
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 1 lemon, thin peelings of skin only
- 225 g sugar
- 1 lemon, juice only
- 4 cloves
- 1 tsp liquid pectin
- Nutrition
- per 1 Total recipe
- Calories
- 4155 kJ / 993 kcal
- Protein
- 5 g
- Carbohydrates
- 253 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Rhubarb Fool
1 Std. 10 Min
Seville Orange Marmalade
2u. 30min
Stewed Rhubarb with Orange
10min
Hot Cross Buns
3h 50 min
Marzipan
10min
Plum and Apple Jam
40min
Blackcurrant Cordial
30min
Scandinavian Rye Bread
27h
Celeriac and Apple Soup
55 min
Gooseberry Curd
1h
Rhubarb and Strawberry Jam
30min
Rhubarb Crumble
55 min