
Devices & Accessories
Pintxo donosti
Prep. 10 min
Total 2 h 15 min
8 portions
Ingredients
-
ciboules2
-
d'eau300 g
-
de vinaigre20 g
-
de bâtons de surimi250 g
-
œufs durs2
-
de bonite à l'escabèche160 g
-
de mayonnaise200 g
-
baguette coupée en tranches1
Nutrition per 1 portion
Calories
330 kcal /
1379 kJ
Protein
13 g
Fat
26 g
Carbohydrates
10 g
Fibre
1 g
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