Crème ibérique

Crème ibérique

4.3 22 ratings
Prep. 5 min
Total 5 min
450 g

Ingredients

  • de jambon ibérique coupé en morceaux
    150 g
  • de fromage à tartiner type Philadelphia
    200 g
  • de crème liquide, 30% m.g. min.
    100 - 150 g
  • de poivre noir fraîchement moulu
    1 pincée

Nutrition per 450 g

Calories 1561 kcal / 6524 kJ
Protein 98 g
Fat 128 g
Carbohydrates 5 g

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