Steamed Chicken With Green Ginger Sauce

Steamed Chicken With Green Ginger Sauce

4.8 21 ratings

Prep. 5 min

Total 45 min

5 portions

Ingredients

Steamed Chicken

chicken (half chicken), with skin and bone
1000 g
salt
½ tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tbsp
spring onion
1 sprig
water
800 g

Green Ginger Sauce

fresh ginger smashed (see tips)
70 g
spring onions cut in pieces (4 cm)
30 g
cooking oil
60 g
chicken stock powder homemade or store-bought
1 tsp
salt adjust to taste
1 pinch
sugar
1 tsp

Toppings

spring onion thinly sliced, to garnish
1 sprig
fresh red chilli thinly sliced, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 449 mg

Protein 41 g

Calories 1454 kJ / 347 kcal

Fat 18 g

Fibre 1 g

Saturated Fat 7 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gong xi fa cai - Chinese New Year 2023 8 Recipes
International

You might also like...

Braised Potatoes With Mince Meat

30 min

Pineapple Chicken

1 h

Stir Fried Potato Shreds

20 min

Ginger Sesame Oil Chicken Cubes

15 min

Guangxi-Style Steamed Whole Chicken with Chives Sauce

1 h 5 min

Whole fish curry

45 min

Vietnamese Lemongrass Pork Strips

30 min

Teriyaki Chicken Rice Balls

45 min

Sate Lilit (Minced Beef Satay)

25 min

Honey Garlic BBQ Pork Ribs

3 h 40 min

Sous-Vide Drunken Chicken

2 h

Steamed Chicken with Chilli Sauce

30 min