Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Moroccan harira soup with chicken
Prep. 15 min
Total 55 min
4 portions
Ingredients
-
fresh coriander leaves only, plus extra for garnishing10 sprigs
-
leeks (white part only), cut into pieces120 g
-
celery stalks cut into pieces100 g
-
carrots cut into pieces100 g
-
olive oil plus extra for drizzling30 g
-
ground cumin2 tsp
-
ground coriander2 tsp
-
ground cinnamon2 tsp
-
ground turmeric2 tsp
-
harissa to taste (see Tips)2 - 3 tbsp
-
water400 g
-
tomatoes cut into pieces (2 cm - see Tips)600 g
-
dried green lentils (see Tips)90 g
-
Chicken stock paste (see Tips)2 tsp
-
raw sugar20 g
-
lemon juice1 tsp
-
skinless chicken thigh fillets (approx. 400 g), cut into pieces (2 cm)4
-
natural yoghurt to serve
-
toast to serve
Difficulty
easy
Nutrition per 1 portions
Protein
32.1 g
Calories
2165 kJ /
515.5 kcal
Fat
20.2 g
Fibre
10.8 g
Carbohydrates
45.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Moroccan street food
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Capsicum and potato tortillas with olive tapenade
35min
Leczo (smoked sausage ratatouille)
30min
Spiced Moroccan lentil soup
40min
Wagyu beef manti with peas, pickled onions and garlic yoghurt
2h
Vegetable harrira soup
45min
Indian-style fish with yoghurt sauce, potatoes and vegetables
Nenhuma avaliação
Samke harra
35min
Mango rice
35min
Moroccan lamb with pilaf
5h 40min
Bamia (okra and meat stew)
55min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30min
Tomato and lentil dahl
35min