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Ingredients
- 300 g Naturjoghurt
- 130 g Auberginen, halbiert, in Stücken (1 cm)
- 35 g Pflanzenöl
- ½ TL Salz
- ½ TL Kreuzkümmel (Cumin), gemahlen
- ½ TL Chilipulver
- Nutrition
- per 460 g
- Calories
- 2502 kJ / 598 kcal
- Protein
- 16 g
- Carbohydrates
- 24 g
- Fat
- 49 g
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