Devices & Accessories
Crêpes with herbs
Prep. 30 min
Total 1 h
12 pieces
Ingredients
-
Parmesan cheese cut into pieces (3 cm)40 g
-
fresh mint leaves only, washed and dried10 sprigs
-
fresh parsley leaves only, washed and dried10 sprigs
-
spring onions cut into pieces (3 cm)10 g
-
eggs4
-
olive oil40 g
-
milk500 g
-
flour200 g
-
salt½ tsp
-
freshly ground black pepper1 pinch
-
sunflower oil for frying5 - 10 g
Difficulty
easy
Nutrition per 1 piece
Protein
5.6 g
Calories
602 kJ /
144 kcal
Fat
7.8 g
Carbohydrates
12.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Wafu dressing
20 min
Semolina cake (namoura)
1 h 50 min
Aubergine dip (moutabal/baba ganoush)
1 h 10 min
Cheese sambousek
1 h 45 min
Okra and meat stew (bamia)
1 h
Salmon kabsa
35 min
Koshari stew
45 min
Baked falafel kofta
No ratings
Arabian spice mix
5 min
Lamb with rice and aubergines (maghlobat badenjan)
1 h 20 min
Steamed potato frittata
1 h 15 min
Swedish carrot slice
2 h