Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Serranoschinken
- 2 Eier, hartgekocht
- 50 g natives Olivenöl extra, und etwas mehr zum Braten
- 100 g Butter
- 30 g Zwiebeln
- 170 g Weissmehl
- 800 g Milch, vollfett, zimmerwarm
- 1 Prise Muskatnuss, gemahlen
- 1 Prise schwarzer Pfeffer, frisch gemahlen
- 2 Prisen Salz, nach Belieben
- 2 Eier
- 200 g Paniermehl
- Nutrition
- per 1 Stück
- Calories
- 367 kJ / 88 kcal
- Protein
- 2.64 g
- Carbohydrates
- 5.64 g
- Fat
- 6.07 g
In Collections
Alternative recipes
Pouletcurry
35min
Basler Mehlsuppe
1 Std. 10 Min
Chäsfondue
20 min
Panna cotta
6 Std. 15 Min
Linguine mit Riesencrevetten
30 min
Cannelloni
1h 20 min
Café-de-Paris
30 min
Schokoladenglace
12h
Pulled-Pork im Burger
3h
Brönnti Creme (Gebrannte Creme)
4h 40min
Fischknusperli mit Tartarsauce
50min
Fondue moitié-moitié
20 min