Marble sponge slice with peach crème

Marble sponge slice with peach crème

1.3 3 rating

Prep. 45 min

Total 4 h 30 min

10 pieces

Ingredients

Sponge cake

eggs
4
sugar plus 2-3 tbsp extra
200 g
vanilla sugar, homemade
1 tbsp
plain flour
100 g
starch e.g. corn starch or potato starch
100 g
baking powder
1 tbsp
cocoa powder
1 tbsp

Crème filling

gelatine leaves (approx. 15 g)
8
water cold, for soaking gelatine
cream, 30-40% fat
200 g
peach halves, canned (weight after draining)
470 g
curd cheese (quark)
200 g
sugar
40 g
vanilla sugar, homemade
1 tsp

Difficulty

medium

Nutrition per 1 piece

Protein 8 g

Calories 1407 kJ / 336 kcal

Fat 10 g

Fibre 1.2 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Treat Yourself 10 Recipes
Switzerland

You might also like...

Brownies

Brownies

50 min

Sponge Cake

Sponge Cake

1 godz. 50 min

Lemon curd

Lemon curd

1 godz.

Sweet shortcrust pastry

Sweet shortcrust pastry

1 godz. 50 min

Ombre Cake

Ombre Cake

2 godz. 10 min

Almond and Matcha Cake

Almond and Matcha Cake

1 godz. 10 min

Deathly gravestone cake

Deathly gravestone cake

2 godz. 30 min

Sweet Corn, Pecan and Vanilla Ice-Cream

Sweet Corn, Pecan and Vanilla Ice-Cream

12 godz. 45 min

Marble cake

Marble cake

2 godz. 10 min

Spitzbuben (Metric)

Spitzbuben (Metric)

1 godz.

Cheesecake (unbaked)

Cheesecake (unbaked)

5 godz. 30 min

Cranberry Almond Cookies (Metric)

Cranberry Almond Cookies (Metric)

1 godz. 20 min