Cherry tomatoes stuffed with goat's cheese and prosciutto

Cherry tomatoes stuffed with goat's cheese and prosciutto

4.0 1 rating

Prep. 25 min

Total 1 h

40 pieces

Ingredients

cherry tomatoes (Ø 3 cm)
40
dry-cured ham in slices (e.g. Prosciutto)
80 g
fresh goat's cheese
120 g
ricotta cheese
120 g
fine salt
¼ tsp
freshly ground black pepper
¼ tsp

Difficulty

medium

Nutrition per 1 piece

Protein 1 g

Calories 78 kJ / 19 kcal

Fat 1 g

Fibre 0.2 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Party 10 Recipes
Switzerland

You might also like...

Carrot Cake Overnight Oats (Diabetes)

8 Std.

Mushroom Carpaccio

25 Min

Spiced Plum Lemonade

10 Min

Potatoes with Bacon and Hash

2 Std. 15 Min

Hemp Milk (Metric)

10 Min

Egg Salad in Crispy Easter Nests

1 Std.

Marzipan bites

45 Min

Date and pistachio truffles (bethith)

30 Min

Berry halva semifreddo

4 Std. 10 Min

Iraqi cheese pies (cheese chureck)

1 Std. 40 Min

Chicken with yoghurt tahini sauce (fattet d'jaj)

1 Std. 25 Min

Crispy olives

1 Std. 30 Min